I have a cute and festive treat for you! This is the perfect Valentine's Day treat, but the best of all- you can make it any time of the year!
You only need a few things to make these cute and easy mini heart pies! The best thing of all- it only takes about 30 minutes from start to finish!
- (1) 2 pack of pre-made refrigerated pie crust (two packs made 11 mini pies for me)
- Cookie Cutter
- Knife
- 1 egg beaten and mixed with a tbsp of water
- Sugar or Sugar sprinkles
- 1 can of pie filling of choice. I chose strawberry and raspberry
- parchment paper
- 2 tbsp corn starch
- Preheat oven to 425*, Line baking sheet with parchment paper.
- Lay another sheet on the counter and spread pie crust open.
- Cut into heart shapes. You need two per pie.
- Mix corn starch and pie filling and spoon on bottom pieces of pie shapes.
- You can cut shapes in the crust, but it is optional. Place top piece on the bottom piece.
- Pinch ends with a fork
- Brush egg washes on each and sprinkle sugar.
- Bake 15 minutes or until golden brown.
- Place on cooling rack to cool.
These are so yummy and not to mention they are CUTE!! Enjoy!!
I cut little x shapes and cut out hearts to make "x's and o's" for Valentine's Day! I used the heart pieces I cut out to place on random pies and it turned out too cute.
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Oh my! These look absolutely delightful & sound simple enough for me to make. I pinned this in hopes of making it soon! <3
ReplyDeleteYou are right! These little pies are so adorable! I love that it doesn't take long to make them. I would love to try them this Valentine's day.
ReplyDeleteThese are fun looking and will warm a lot of hearts!
ReplyDelete