*Disclaimer: The Small Things received payment in the form of gift cards to facilitate this post.*
Have you heard about this awesome Disney movie called The Hundred-Foot Journey?  I can't wait to see it! Check out more about it: In “The Hundred-Foot Journey,” Hassan Kadam (Manish Dayal) is a culinary ingĂ©nue with the gastronomic equivalent of perfect pitch. Displaced from their native India, the Kadam family, led by  Papa (Om Puri), settles in the quaint village of Saint-Antonin-Noble-Val in the south of France. Filled  with charm, it is both picturesque and elegant – the ideal place to settle down and open an Indian  restaurant, Maison Mumbai. That is, until the chilly chef proprietress of Le Saule Pleureur, a Michelin- starred, classical French restaurant run by Madame Mallory (Academy Award®-winner Helen Mirren) gets wind of it. This movie is based on the best-selling novel by Richard C. Morais and starring Academy Award®-winner Helen Mirren. It will be in U.S. theaters August 8!
Recently, Celebrity Chefs Ryan Scott {Restaurateur & Host of Food Rush} and Aarti Sequeira {Author & Host of Aarti Party} have partnered together to create The Hundred-Foot Journey inspired recipes to celebrate World Market’s Gourmet promotion and the theatrical release of The Hundred-Foot Journey , to create delicious recipes inspired by the film. They have french food and indian food recipes that are just amazing!
French Cuisines (created by Ryan Scott)
Berry-Ricotta Crepe Layer Cake
Chicken Roulade Provençale with Whole-Grain Mustard Bearnaise
Orange-Chocolate Almond-Nougat Champagne Trifle
Indian Cuisines (created by Aarti Sequeira)
Channa Masala Hummus
 Masala Moules Frites
 Chai Coconut Ice Cream with Curry-Chocolate & Ginger Snap Ripple
  My favorite recipe has to be Ryan Scott's Berry-Ricotta Crepe LAYER CAKE! This looks SO delicious!
Image Credit to Chef Ryan Scott
What you need:
  • 5- 5 Inch  crepes made from My Favorite Traditional French Style Crepe Mix from Cost Plus World Market
  • 1 Cup Ricotta cheese
  • 1 Cup Fresh Berries. (Blackberries, Rasperries, Blueberries)
  • Powdered sugar, for dusting
  • 1/2 Cup Maison de Monaco Poppy Flower Preserves from Cost Plus World Market
Layer about 1/4 cup of Ricotta cheese on top of one crepe. Then, dot small spoonfuls of Maison de Monaco Blackberry & Poppy Flower Preserves on top. Over that, layer on about 1/4 cup of fresh berries. Repeat two more layers on top. On the fourth crepe, spread 1/4 cup Ricotta cheese and top with another crepe. Dust powdered sugar over the tops. Keep chilled until ready to serve. 
Check out other recipes via one of the links above. While you are here, Cost Plus World Market is also having a Gourmet Giveaway Sweepstakes!  You could win a Culinary Trip to Paris inspired by the film THE HUNDRED-FOOT JOURNEY! How cool is that? This sweepstakes is awesome!
 Grand Prize:
  • A trip for 2 to Paris courtesy of Delta Vacations ® 
  • Dinner at the Eiffel Tower and Cruise {Um how awesome is that?}
  • City excursions
  • One day private cooking class at Le Cordon Bleu Paris {Can you say amaaaingg?}
  • $1,000 World Market gift card {Do you know how much you can buy with that?!}
  • Plus, 3 First Prizes: $500 World Market {WOOP WOOP!}
  • Sweepstakes ends August, 15th, 2014 {SO ENTER!! HURRY!}
 Enter the Cost Plus World Market Gourmet Getaway Sweepstakes Today! Don't forget to visit them on their social media today! 
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  1. The Chai Coconut Ice Cream with Curry-Chocolate & Ginger Snap Ripple sounds fantastic :)

  2. I love cooking shows and movies, and Disney made another great movie that I want to see. I like the recipes, but mostly I like the Berry-Ricotta Crepe Layer Cake! It sounds delicious.

  3. I want to see this movie, love pretty much anything Helen Mirren is in.

  4. I adore crepes and have made them a couple of times. They are sooo worth the work. I cannot wait to see this movie! But being on a diet right now...might not be a great idea until later..LOL!

  5. I have to agree with you! The Ryan Scott's Berry-Ricotta Crepe LAYER CAKE does look delicious! Wish I could make crepes!

  6. Would have to say that would love to see this ... would love to see with my best friend

  7. I love French food, Indian food is just not my thing, but there are a few dishes that I love. I hope the recipe book is available soon. It would make a great gift.

  8. My son took me to Old World Market yesterday (maybe day before) to look for the crepe mix but they didn't have it. They are going to try and get it and call him when it comes in! I hope they do because he is planning on making this dessert for me!


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